Les Carmes

Gault & Millau

Right in the center of Aurillac, the restaurant of the Hotel des Carmes is a new way of entertaining. 2 rooms and 2 large shaded terraces. It is also a counter where cocktails and wines meet, and a refined brasserie.

Open 7 days a week. Possibility of hosting groups, banquets, brunches.
Some dishes: Crispy egg (comté cream), duck breast and truffade, Vacherin des Carmes.
Gluten-free dishes, vegetarian dishes

Capacité

Number of rooms 2
Maximum number of covers 80
Number of covers on the terrace 70
from 12€
20 rue des Carmes
15000 Aurillac
+−
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